Peach and Nectarine Yougurt Parfait with Frozen Arils

Servings: 4

Total time: 5-10 Minutes


  • 2 ripe yellow peaches
  • 2 ripe yellow nectarines
  • 1 cup Juicy Gems frozen pomegranate arils
  • 2 cups shaved cocunut
  • 2 cups granola
  • 2 fresh mint leaves



1. Cut the peaches and nectarines and place in a bowl.

2. Place shaved coconut on baking sheet and bake at 350 degrees for 10 mins or until golden brown. Let cool.

3. Place coconut and granola in a separate bowl. Reserve 1/4 cup coconut

4. In a glass tumbler spoon 2 tablespoons of vanilla yogurt Add 2 tablespoons of the granola and coconut mixture. Add 2 tablespoons of Farm2You peaches and nectarines. Add one tablespoon of frozen Juicy Gems arils. Repeat this again.

5. Garnish with remaining 1/4 cup coconut and mint leaf. Enjoy!